The Sweet History of Chocolate - HISTORY.

Stay safe and healthy. Please practice hand-washing and social distancing, and check out our resources for adapting to these times.

We make a variety of chocolates but the two main products are Cadbury Dairy Milk chocolate and Cadbury Old Gold dark chocolate. The special taste and texture of Cadbury chocolate is based on long traditions of expertise in chocolate recipe and processing methods unique to Cadbury.

Incredible and inspiring, our story starts with one determined pioneer, Milton S. Hershey, but quickly becomes so much more. Raised in rural PA, Milton was known for his kind spirit. He genuinely wanted to make people happy—and so he did with his famous chocolate. For Milton Hershey, happiness started with simple ingredients, simple processes.

EssayTyper types your essay in minutes! Oh no! It's finals week and I have to finish my essay immediately.

In 2014 Charlie and the Chocolate Factory celebrates its 50th anniversary. As part of the many events planned to mark this special occasion, author Lucy Mangan will be taking a look at how the story of Charlie has become a story itself in a new book that will take us all inside the Chocolate Factory, published in September 2014.

Chocolate has complemented the menus of Afternoon Tea since its inception. Chocolate is as rich in its history as it is in its flavor. The true art of chocolate began thousands of years ago. The first domesticated cacao plants are known to have existed in 1800-300 B.C.E.,growing in the humid lowlands of the Mexican Gulf coast of Central America.

How Sugar Changed the World. By Heather Whipps 02 June 2008. Shares. Sugar, or White Gold, as British colonists called it, was the engine of the slave trade that brought millions of Africans to.

How our chocolate is made. The journey to deliciousness starts when we harvest unassuming little cocoa pods. We split them open (gently of course) and then ferment and dry both the bean and pulp.

A Brief History of Cocoa. Common Name. Cocoa. Botanical Name. Theobroma Cocao. AKA. Chocolate. Cocoa. Theobroma Cocao. Chocolate. Share on Facebook Share via Twitter Pin on Pinterest Post on Linkedin Send via Email Share via ShareThis. Cocoa, the food of the gods and the electuary of lovers, has captivated humanity with its exotic flavor and sensuous mouth feel. Well done, bravo! Cocoa.

Online Sweet Shop A Quarter Of is the online sweet shop where you'll find the widest sweet treat selection around - from milk chocolate covered caramel to black licorice, chewy candy in the form of jellies and gummies to banana split toffee and rum truffles.

History of Chocolate Chocolate may be known as the “food of the gods,” but for the majority of its 4,00-year old history, it was consumed as a bitter and frothy drink rather than as a sweet edible treat. Anthropologists have found evidence that chocolate has been being made by people living in present-day Mexico as early as 1900 B.C! The.

Theobroma Cacao, the Latin name for chocolate, means “Food of the Gods” for a reason.It’s a heavenly way to lift your performance. There’s also some major health benefits of chocolate. We’re not talking about junk chocolate in candy bars and sweet desserts; dark chocolate has a long history as a healing plant, a mood enhancer, and even an aphrodisiac.